USDA FoodData Central

Rolls, dinner, whole-wheat: nutrition facts

Full nutrition facts for rolls, dinner, whole-wheat: 266 calories, 8.7 g protein, 51.1 g carbohydrate, 4.7 g fat, fiber, sodium, vitamins and minerals per 100 g — computed from USDA FoodData Central, verifiable, not an AI estimate. Just after the calorie count? See calories in rolls, dinner, whole-wheat →

Nutrition facts

per 100 g

Calories266

Total Fat4.7 g

Saturated Fat0.8 g

Trans Fat0 g

Cholesterol0 mg

Sodium521 mg

Total Carbohydrate51.1 g

Dietary Fiber7.5 g

Total Sugars8.5 g

Added Sugars0 g

Protein8.7 g

Vitamins & minerals

Vitamin D0 mcg

Calcium106 mg

Iron2.4 mg

Potassium272 mg

Vitamin A0 mcg

Vitamin C0 mg

About this food

All amounts are shown per 100 g of rolls, dinner, whole-wheat (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #172794

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