USDA FoodData Central

Peppers, hungarian, raw: nutrition facts

Full nutrition facts for peppers, hungarian, raw: 29 calories, 0.8 g protein, 6.7 g carbohydrate, 0.4 g fat, fiber, sodium, vitamins and minerals per 100 g — computed from USDA FoodData Central, verifiable, not an AI estimate. Just after the calorie count? See calories in peppers, hungarian, raw →

Nutrition facts

per 100 g

Calories29

Total Fat0.4 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium1 mg

Total Carbohydrate6.7 g

Dietary Fiber1 g

Total Sugars3.5 g

Added Sugars0 g

Protein0.8 g

Vitamins & minerals

Vitamin D0 mcg

Calcium12 mg

Iron0.5 mg

Potassium202 mg

Vitamin A41 mcg

Vitamin C92.9 mg

About this food

All amounts are shown per 100 g of peppers, hungarian, raw (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #168578

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