Mealary
USDA FoodData Central

Calories in Peppers, hot pickled, canned

There are 22 calories in 100 g of peppers, hot pickled, canned — about 6kcal per ounce. Below is the calorie breakdown by portion, plus the macro split. Want the full vitamin & mineral profile? See peppers, hot pickled, canned nutrition facts →

Calories by portion

kcal
100 g (standard basis)22 kcal
1 oz (28 g)6 kcal
1 serving (½ cup, ~120 g)26 kcal
100 kcal weighs455 g
Macro split per 100 g: 0.8 g protein · 4.6 g carbs · 0.4 g fat.

Nutrition facts

per 100 g
Calories22
Total Fat0.4 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Sodium1,430 mg
Total Carbohydrate4.6 g
Dietary Fiber2.6 g
Total Sugars1.6 g
Added Sugars0 g
Protein0.8 g

Vitamins & minerals

Vitamin D0 mcg
Calcium61 mg
Iron0.3 mg
Potassium113 mg
Vitamin A43 mcg
Vitamin C12.3 mg

About this food

All amounts are shown per 100 g of peppers, hot pickled, canned (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #169766

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