USDA FoodData Central

Spaghetti, spinach, dry: nutrition facts

Full nutrition facts for spaghetti, spinach, dry: 372 calories, 13.4 g protein, 74.8 g carbohydrate, 1.6 g fat, fiber, sodium, vitamins and minerals per 100 g — computed from USDA FoodData Central, verifiable, not an AI estimate. Just after the calorie count? See calories in spaghetti, spinach, dry →

Nutrition facts

per 100 g

Calories372

Total Fat1.6 g

Saturated Fat0.2 g

Trans Fat0 g

Cholesterol0 mg

Sodium36 mg

Total Carbohydrate74.8 g

Dietary Fiber10.6 g

Total Sugars2.7 g

Added Sugars0 g

Protein13.4 g

Vitamins & minerals

Vitamin D0 mcg

Calcium58 mg

Iron2.1 mg

Potassium376 mg

Vitamin A23 mcg

Vitamin C0 mg

About this food

All amounts are shown per 100 g of spaghetti, spinach, dry (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #168911

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