Mealary
USDA FoodData Central

Lambsquarters, steamed (Northern Plains Indians): nutrition facts

Full nutrition facts for lambsquarters, steamed (northern plains indians): 48 calories, 4.1 g protein, 7.5 g carbohydrate, 0.2 g fat, fiber, sodium, vitamins and minerals per 100 g. It comes straight from USDA FoodData Central, not an AI guess. Just after the calorie count? See calories in lambsquarters, steamed (northern plains indians)

Nutrition facts

per 100 g
Calories48
Total Fat0.2 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Sodium4 mg
Total Carbohydrate7.5 g
Dietary Fiber5.2 g
Total Sugars0 g
Added Sugars0 g
Protein4.1 g

Vitamins & minerals

Vitamin D0 mcg
Calcium349 mg
Iron1.1 mg
Potassium1,070 mg
Vitamin A194 mcg
Vitamin C4.9 mg

About this food

All amounts are shown per 100 g of lambsquarters, steamed (northern plains indians) (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #169815

Building a recipe? Use the free calculator

Add lambsquarters, steamed (northern plains indians) to a full recipe and get accurate per-serving nutrition plus a print-ready FDA Nutrition Facts label, computed from the same USDA data.

Open the nutrition calculator

Mealary is a computation tool, not medical or regulatory advice. Verify against your own portion and formulation before relying on these figures. Generate a label →