USDA FoodData Central

Cheese, gouda: nutrition facts

Full nutrition facts for cheese, gouda: 356 calories, 24.9 g protein, 2.2 g carbohydrate, 27.4 g fat, fiber, sodium, vitamins and minerals per 100 g — computed from USDA FoodData Central, verifiable, not an AI estimate. Just after the calorie count? See calories in cheese, gouda →

Nutrition facts

per 100 g

Calories356

Total Fat27.4 g

Saturated Fat17.6 g

Trans Fat0 g

Cholesterol114 mg

Sodium819 mg

Total Carbohydrate2.2 g

Dietary Fiber0 g

Total Sugars2.2 g

Added Sugars0 g

Protein24.9 g

Vitamins & minerals

Vitamin D1 mcg

Calcium700 mg

Iron0.2 mg

Potassium121 mg

Vitamin A165 mcg

Vitamin C0 mg

About this food

All amounts are shown per 100 g of cheese, gouda (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #171241

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