Mealary
USDA FoodData Central

Cabbage, napa, cooked: nutrition facts

Full nutrition facts for cabbage, napa, cooked: 12 calories, 1.1 g protein, 2.2 g carbohydrate, 0.2 g fat, fiber, sodium, vitamins and minerals per 100 g — computed from USDA FoodData Central, verifiable, not an AI estimate. Just after the calorie count? See calories in cabbage, napa, cooked

Nutrition facts

per 100 g
Calories12
Total Fat0.2 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Sodium11 mg
Total Carbohydrate2.2 g
Dietary Fiber0 g
Total Sugars0 g
Added Sugars0 g
Protein1.1 g

Vitamins & minerals

Vitamin D0 mcg
Calcium29 mg
Iron0.7 mg
Potassium87 mg
Vitamin A13 mcg
Vitamin C3.2 mg

About this food

All amounts are shown per 100 g of cabbage, napa, cooked (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #168572

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