USDA FoodData Central

Mango nectar, canned: nutrition facts

Full nutrition facts for mango nectar, canned: 51 calories, 0.1 g protein, 13.1 g carbohydrate, 0.1 g fat, fiber, sodium, vitamins and minerals per 100 g — computed from USDA FoodData Central, verifiable, not an AI estimate. Just after the calorie count? See calories in mango nectar, canned →

Nutrition facts

per 100 g

Calories51

Total Fat0.1 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium5 mg

Total Carbohydrate13.1 g

Dietary Fiber0.3 g

Total Sugars12.4 g

Added Sugars0 g

Protein0.1 g

Vitamins & minerals

Vitamin D0 mcg

Calcium17 mg

Iron0.4 mg

Potassium24 mg

Vitamin A35 mcg

Vitamin C15.2 mg

About this food

All amounts are shown per 100 g of mango nectar, canned (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #167785

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