USDA FoodData Central

Tomatoes, green, raw: nutrition facts

Full nutrition facts for tomatoes, green, raw: 23 calories, 1.2 g protein, 5.1 g carbohydrate, 0.2 g fat, fiber, sodium, vitamins and minerals per 100 g — computed from USDA FoodData Central, verifiable, not an AI estimate. Just after the calorie count? See calories in tomatoes, green, raw →

Nutrition facts

per 100 g

Calories23

Total Fat0.2 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium13 mg

Total Carbohydrate5.1 g

Dietary Fiber1.1 g

Total Sugars4 g

Added Sugars0 g

Protein1.2 g

Vitamins & minerals

Vitamin D0 mcg

Calcium13 mg

Iron0.5 mg

Potassium204 mg

Vitamin A32 mcg

Vitamin C23.4 mg

About this food

All amounts are shown per 100 g of tomatoes, green, raw (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #170456

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