Mealary
USDA FoodData Central

Seeds, flaxseed: nutrition facts

Full nutrition facts for seeds, flaxseed: 534 calories, 18.3 g protein, 28.9 g carbohydrate, 42.2 g fat, fiber, sodium, vitamins and minerals per 100 g — computed from USDA FoodData Central, verifiable, not an AI estimate. Just after the calorie count? See calories in seeds, flaxseed

Nutrition facts

per 100 g
Calories534
Total Fat42.2 g
Saturated Fat3.7 g
Trans Fat0 g
Cholesterol0 mg
Sodium30 mg
Total Carbohydrate28.9 g
Dietary Fiber27.3 g
Total Sugars1.6 g
Added Sugars0 g
Protein18.3 g

Vitamins & minerals

Vitamin D0 mcg
Calcium255 mg
Iron5.7 mg
Potassium813 mg
Vitamin A0 mcg
Vitamin C0.6 mg

About this food

All amounts are shown per 100 g of seeds, flaxseed (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #169414

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