USDA FoodData Central

Feijoa, raw: nutrition facts

Full nutrition facts for feijoa, raw: 61 calories, 0.7 g protein, 15.2 g carbohydrate, 0.4 g fat, fiber, sodium, vitamins and minerals per 100 g — computed from USDA FoodData Central, verifiable, not an AI estimate. Just after the calorie count? See calories in feijoa, raw →

Nutrition facts

per 100 g

Calories61

Total Fat0.4 g

Saturated Fat0.1 g

Trans Fat0 g

Cholesterol0 mg

Sodium3 mg

Total Carbohydrate15.2 g

Dietary Fiber6.4 g

Total Sugars8.2 g

Added Sugars0 g

Protein0.7 g

Vitamins & minerals

Vitamin D0 mcg

Calcium17 mg

Iron0.1 mg

Potassium172 mg

Vitamin A0 mcg

Vitamin C32.9 mg

About this food

All amounts are shown per 100 g of feijoa, raw (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #168176

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