USDA FoodData Central

Candied fruit: nutrition facts

Full nutrition facts for candied fruit: 322 calories, 0.3 g protein, 82.7 g carbohydrate, 0.1 g fat, fiber, sodium, vitamins and minerals per 100 g — computed from USDA FoodData Central, verifiable, not an AI estimate. Just after the calorie count? See calories in candied fruit →

Nutrition facts

per 100 g

Calories322

Total Fat0.1 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium98 mg

Total Carbohydrate82.7 g

Dietary Fiber1.6 g

Total Sugars80.7 g

Added Sugars0 g

Protein0.3 g

Vitamins & minerals

Vitamin D0 mcg

Calcium18 mg

Iron0.2 mg

Potassium56 mg

Vitamin A1 mcg

Vitamin C0 mg

About this food

All amounts are shown per 100 g of candied fruit (SR Legacy), the standard basis USDA uses so foods can be compared like-for-like. Scale by the weight of your portion to get the nutrition for the amount you actually eat.

Data source: USDA FoodData Central #167781

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